Easy Muffin Recipe = Tons of Variations · The Typical Mom
Easy muffin recipe you can use to make but about any type! Add berries or chocolate fries and the possibilities are countless. Basic, simple and versatile.
This easy muffin recipe will create concoction that can then be used for hundreds of different muffins! Add together blueberries, huckleberries, chocolate chips or nuts to make the best muffin recipe for breakfast or dessert. (affiliate links present)
Basic Muffin Recipe with Variations
We have used this bones muffin batter a bunch of times. Using fresh fruit or peanut butter chips, either style they plough out succulent! Once you lot have this downwardly pat yous too can play around with it and effigy out your favorite add in. Brand equally "regular" or muffin tops, either manner they're succulent.
I started with this recipe and tweaked it a scrap to come up upwards with the base you see hither.
The ingredients for this easy muffin recipe are quite elementary. The biggest tip to take abroad is to make certain your butter and eggs are room temperature before you brainstorm. In particular if you use common cold butter your batter will exist a chip chunky. Polish is always best for consistency and looks.
How practise you make like shooting fish in a barrel muffins from scratch?
Follow the usual rules of baking where you lot mix dry out ingredients in one basin and moisture items in another. Then slowly combine the dry out into the moisture ingredients stirring just enough to dampen the flour.
The muffin batter should not be completely shine. Gently incorporate your add ins and fill muffin tins three/4 of the fashion full.
What type of flour is best for muffins?
I ever utilise all purpose flour. It volition give you lot a sturdier muffin while pastry flour will create a lighter more delicate piece. Make sure to measure flour properly then it isn't dense.
What can I use if I don't accept all purpose flour?
Staff of life flour and/or cake flour on their own or mixed together tin substituted if that is all y'all have. Information technology may create a different texture though. Apply this flour substitute chart.
If you want to know how to half a recipe to make less, or brand air fryer pumpkin bread read these posts. Seeking another lemon recipe though? Our lemon crinkle cookie recipe is a favorite.
If y'all're using expert ol' fashioned elbow grease that is fine too. A mixer isn't entirely necessary but it sure makes the job quick and easy.
I like to apply my stand mixer to make things easier on me. When incorporating my berries or chips though I utilize a soft silicone spatula so they don't break apart.
What can I add together to muffin mix?
Or homemade muffin concoction in this case? There are a world of possibilities, y'all can look in the baking aisle to become some ideas simply here are a few fun ones:
- Fresh berries
- Chocolate fries
- peanut butter chips
- butterscotch fries
- crushed Andes mint pieces
- Crushed nuts
- Lemon or orange zest
- Poppy seeds
You can add more than i too like in our apple tree zucchini muffins.
Piece of cake blueberry muffin recipe
You tin can encounter in a higher place we added huckleberries, just have used blueberries but the same. ii cups max is great and not overwhelming but makes them very moist and flavorful.
In this base it also calls for sour cream. If you don't have that on hand, y'all can use Greek yogurt instead. I had a coconut style one time and that works with all other flavors!
- Get your muffin pan prepare and preheat the oven to 425 and follow forth. 😉
Time needed:17 minutes.
Easy Muffin Recipe From Scratch
- Preheat
Preheat oven to 425 degrees F.
- Mix ingredients
In a basin mix dry ingredients together. A large basin will be needed to mix wet ingredients together.
Make sure butter and eggs are room temp. before adding those in. Add together i egg in at a time.
- Contain add ins
Gently incorporate your berries or chips into the batter.
- Broil
Fill 3/iv cup full in each muffin hole. Bake at 425 for 5 minutes, then turn down to 350 and go on baking for approx. 12 minutes. You do not desire to over bake them.
Take out when muffin springs back when gently touched in the center.
If I am using berries I by and large add in vanilla extract. If I am using chips I don't. That is personal preference actually but I think fruit calls for information technology, non chocolate.
Piece of cake chocolate chip muffin recipe
1 cup is unremarkably just right no affair what flavor chips you want to utilize, or mix them upwards like chocolate AND peanut butter!
Have note that I have never used whole wheat flour to make these. I am certain that would alter the timing, texture, and may non bake properly at all if you swapped this out. Stick with all-purpose y'all.
At that place are some things I do non add, like shredded zucchini or carrots. This tends to add a bit more moisture than I'd like so I follow more specific recipes for those like our moist zucchini bread recipe in muffin form.
- A key to this is to shred information technology over a wad of paper towels. That way they tin absorb the liquid that comes out when y'all shred.
- In addition to that I wrap it up and clasp over the sink to get almost all the water off of it.
- That way you get the taste and a bit of moisture in your sweetness bread, only it won't weigh it down.
The same goes for our pumpkin zucchini muffins. Just apply this easy muffin recipe for nut, chocolate, or berry add together ins. Just with those combinations at that place are hundreds of variations to be had!
Muffin topping ideas
The possibilities are endless for this too. Unlike cupcakes, muffins really don't demand a topping BUT it can accept them to the side by side level if they practise!
- You lot can make one/4 loving cup of streusel muffin topping to go on top
- Or simply sprinkle cinnamon and sugar on the top for some texture and added sweetness.
If you're making a berry muffin you can add a crumble topping of:
- ane/2 cup brown sugar
- i/4 c. quick oats
- 1 tsp. cinnamon
Spoon 1 tsp on elevation of each one before baking, pat down with back of spoon so it doesn't autumn off and voila as you see hither!
Muffin Recipes
We take a lot of easy muffins on The Typical Mom web log and are ever adding more each calendar month. I actually adopt grab and go instead of making an entire loaf. I also feel like it cooks more than evenly.
Here are a few of our favorites:
- Want healthier versions, use this blueberry bran muffin recipe and add together any fruit you like!
- You can meet our huckleberry muffins higher up.
- Easy banana bread muffins utilize block mix if that is all you accept in the house. Just 4 ingredients to deliciousness.
- And for some other idea you tin can brand Instant Pot huckleberry muffins some morning.
Nobody in my firm likes the heels or ends of loaves so hand held breakfasts are actually the manner to get around here.
- Ready to make these and have an idea in mind? Let us know if you create a new combination you honey so we can try it as well!
Like shooting fish in a barrel Muffin Recipe
Easy muffin recipe yous tin utilize to make just nearly whatsoever type! Add berries or chocolate chips and the possibilities are endless. Basic, simple and versatile.
Servings xviii
Calories 147 kcal
- 1 tsp baking soda
- 1 tsp baking powder
- 1 3/4 c all purpose flour
- 1/4 tsp salt
- 1 stick butter salted, ane/ii loving cup, room temperature
- 3/4 c dark-brown carbohydrate
- 2 eggs room temperature
- one/two c sour cream not light, or Greek yogurt will work
- ii tsp vanilla extract I usually merely add this when I'thou making fresh fruit muffins, not chocolate scrap
- i/4 c milk 2% or whole
- add ins
- two c fresh berries
- 1 c chocolate chips
-
Mix dry ingredients in a basin.
-
Using a stand mixer, add wet ingredients and blend until smooth. Then slowly comprise with flour mixture. Gently fold in 1.5-2 c. fresh berries or 1 c. chocolate chips, whichever you desire.
-
Preheat oven to 425 degrees F.
-
Spoon batter into muffin cups iii/4 of the manner total. (if you lot want to add a crumble to fruit muffins mix together i/two c. brown sugar + 1/4 c. quick oats and one tsp cinnamon and spoon that on height of each one.)
-
Bake at 425 degrees F for 5 minutes, then adjust temp downwards to 350 degrees F for 12 minutes or until lightly gold chocolate-brown on summit and elevation springs back when gently touched in the middle. Do not over broil.
Nutrition Facts
Easy Muffin Recipe
Amount Per Serving (two oz)
Calories 147 Calories from Fat 63
% Daily Value*
Fat 7g 11%
Saturated Fatty 4g 25%
Cholesterol 35mg 12%
Sodium 164mg 7%
Potassium 73mg 2%
Carbohydrates 19g 6%
Fiber 1g 4%
Sugar 9g 10%
Protein 2g 4%
Vitamin A 229IU five%
Vitamin C 1mg 1%
Calcium 37mg 4%
Iron 1mg half dozen%
* Percent Daily Values are based on a 2000 calorie diet.
Source: https://temeculablogs.com/easy-muffin-recipe/
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